Showing posts with label carb counting. Show all posts
Showing posts with label carb counting. Show all posts

Thursday, October 31, 2013

Halloween Knight

Glucolift glucose tabs are running their annual Gluc-or-Treat campaign. They say they'll take all Halloween-related photo entries, even mentioning that you can put your supplies in costume.  What do you get for sharing a pic?  You get a goodie bag of Glucolift treats!  You know how much I love free stuff.  It's a slow day today, so I may have fashioned some things out of office supplies...and so I bring you:

THE ADVENTURES OF SIR NOV O'LOG!

Sir Nov o'Log's blue circle helmet offers him protection.  He comes from the kingdom of Bantingbest, in the chilly north.

Sir Nov o'Log versus the Monster of Unknown Carb Count!  Can he use his wit and experience to solve the Monster's carbohydrate riddle, or will this end in certain disaster for our hero?

(I'm not going to lie.  Sometimes this is how the battle seems to turn out.  VICTORY FOR FRUITOPIA!  Better try swapping out that infusion set, Princess Tandem.  Take a correction via syringe or pen while you're at it.)

Sir Nov o'Log has vanquished his carb-y foe!  The Monster of Unknown Carb Count is slain, and Hannah's BG will not be awful after all.  Thanks for saving this fair maiden, brave knight.


Always keep Sir Nov o'Log, Sir Hum o'Log and their noble steeds Lantus and Levemir at the ready to battle those diabetes dragons.  (Note: Sir Regular and the other knights of the Insulin Table are less outspoken, but still handy.)

Happy Halloween, everyone!  Remember trick or treating is just as fun for kids with diabetes, and the whole point of Halloween is costumes and fun.  Enjoy!  

Tuesday, October 26, 2010

Part of This Carb-y Breakfast!

It doesn't matter if you're a Type 1 or a Type 2, carb counting can be surprising.  In preparation for a ravenous run to the Panera Bread which shares a building with my office, I checked out their nutrition facts online this morning.

Did I want a whole grain bagel, or was I more in the mood for an egg soufflé?

The entire whole grain bagel clocked in at 70 grams of carbs, with a measly 6 grams of dietary fiber.  I'd be bolusing for about 64 grams of carbs!  Yet again proving that "whole grain" products are not necessarily "high fiber" or "low net carb" or "good for you".  I tend to eat carbs with reckless abandon some days.  I'm sure we've all done it at one point or another, but today I was feeling responsible.  How much worse could the egg soufflé be?

I was pleasantly surprised to find the egg soufflé (I was ordering the ham & swiss) had only 35 grams of carbs, with 2 grams of fiber, so it meant I'd be bolusing for only 33 grams!  Sure, half a bagel could have sufficed for the same amount of carbohydrate, but I was hungrier than that.  By ordering the soufflé, I also got a whopping 19 grams of protein; therefore, I was not starving two hours after like I would have been with a bagel!

I enjoy many breakfasts and lunches at Panera Bread.  They didn't ask me or pay me to write this.  Hell, they may not even know that I'm writing this.  If you enjoy eating there as I do, check out Panera Nutrition, their nutrition calculator website.  It's very helpful, and also a bit shocking!  Did I mention my egg soufflé had grams of fat in the double-digits?  Yeah, I guess what you sacrifice in bagel carbs you make up for in eggy, cheesy fats.  Oh, but they were tasty fats.